Wedding Planning Blog
Get expert advice on fashion, photography, venue selection, and budget tips from our latest articles.
Reception Venues with Decoration: What Should Be Included in Your Venue Package?
A practical guide to understanding reception venues with decoration, covering stage and backdrop design, entrance décor, floral arrangements, lighting, seating, photo zones, package inclusions, and important questions to ask before booking.
Destination Reception: How to Plan a Memorable Celebration Away from Home
Plan a memorable destination reception with practical tips on choosing the right location, shortlisting venues, managing guest travel and accommodation, coordinating vendors, and visiting the venue before booking.
Rooftop Reception Venues: What to Consider Before Booking One
A practical guide to choosing a rooftop reception venue, covering structural safety, guest capacity, wind exposure, lift access, noise restrictions, weather contingencies, infrastructure, and the best seasons for rooftop weddings in India.
Non-Veg Wedding Catering: What Should You Include in the Menu?
A practical guide to planning a non-veg wedding catering menu, covering essential dishes, regional preferences, and function-wise menu planning for weddings in Patna and Kolkata.
Reception Planning Guide: A Step-by-Step Checklist for Your Celebration
This guide gives you a sequential checklist for planning a wedding reception, so decisions happen in the right order. It runs from fixing the date, guest count and budget, to booking the venue, then catering, decoration and the event programme. It also answers how far ahead to plan and what a reception typically includes.
Wedding Packages: How to Compare Inclusions, Costs and Venue Options Before Booking
Wedding quotes from different venues rarely match, because each one prices a different set of inclusions. This blog shows how to convert every quote into one all-in cost per guest with taxes included. It covers the inclusions to get in writing, typical venue package costs across Indian cities, and the contract clauses that change your final bill.
Wedding Buffet Packages: Tips for Better Variety and Guest Experience
Wedding buffet complaints are usually about queues, cold food and crowded counters, not the menu, so the same per-plate rate can give very different evenings. The post covers what packages include, how many serving lines and staff you need (about one server per 20 to 25 guests), where to place live counters, and why guests notice structural variety more than a longer dish list.
Veg Wedding Catering: What Dishes Should Your Menu Include?
A good veg wedding menu is built as a sequence, needs only 15 to 25 dishes, and works best when it leans on regional food: Bihari and Marwari dishes for Patna, a Bengali niramish spread for Kolkata. Per-plate costs vary widely by city and caterer, so compare final package totals rather than headline rates.
Wedding Catering Packages: How to Plan Food for Every Guest
Wedding catering in India is priced per plate, but extras like GST, staff, live counters and minimum guarantees push the final bill well above the quoted rate. The post covers how to plan food for mixed guests (Jain, halal, elders, kids) and how to cut costs by dropping counters before trimming the menu. It ends by saying your venue decides most of it, through in-house catering rules, royalty fees and GST treatment.
Floral Decoration for Weddings: Ideas, Costs and Ways to Create an Elegant Venue
Floral decoration shapes the atmosphere of a wedding, and it works best when planned zone by zone rather than treating the venue as one canvas. This blog covers the five main zones (entrance, mandap or ceremony stage, aisle, table centrepieces, and secondary elements), popular floral ideas for each, and cost ranges for Indian weddings. It also explains where fresh flowers are worth the spend versus artificial ones, and how to brief a decorator and choose the right one.